Caramel Hot Chocolate
A cozy winter treat packed with plant-based protein and naturally sweetened. A hug in a mug!
- 200ml Oat milk
- 100ml Water
- 2 tbsp Superblend Chocolate Salted Caramel
- 1 tsp Light tahini
- 1 tsp Raw cacao
- ¼ tsp Vanilla extract
- Blend all ingredients and gently heat it up in a convenient way. We recommend not over-boiling it.
- Optional: Top with oat milk foam and vegan marshmallows.