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Chocolate Hazelnut Protein Pots

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  • prep time - 5 mins
  • total time - 5 mins
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  • serves - 1

A rich, chocolatey pot that eats like dessert but lands like a recovery snack. A base of  chocolate protein cereal adds crunch plus a serious hit of plant protein and gut-friendly fibre, while a Performance Choc & Hazelnut and coconut yogurt mousse folds in complete plant protein to support muscle repair. Finish with crushed hazelnuts and a chocolate drizzle for a fine touch. Simple and satisfying!

Ingredients

  • 15g Surreal Cocoa protein cereal
  • 100g Thick coconut yogurt
  • 20g Performance Chocolate Hazelnut
  • Hazelnuts, crushed, to decorate (optional)
  • Dark chocolate, melted, to drizzle (optional)

Instructions

  1. Whisk the coconut yogurt with the Performance Chocolate Hazelnut until smooth and thick, like a mousse.
  2. Spoon a layer of Surreal cereal into the base of a glass, reserving a little for the top.
  3. Spoon the chocolate mousse over the cereal, filling most of the glass.
  4. Finish with the reserved cereal and, if using, a scatter of crushed hazelnuts and a drizzle of melted chocolate. Serve straight away for maximum crunch.
Notes: Best assembled fresh so the cereal base stays crunchy. If you prefer a softer, pudding-like base, assemble ahead and chill for 20–30 minutes to let the cereal soak up some of the mousse. 

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